• Krum BoškovFaculty of Agricultural Sciences and Food, Skopje, Republic of Macedonia
• Klime BeleskiInstitute of Agriculture, Skopje, Skopje, Republic of Macedonia
• Petar HristovFaculty of Agricultural Sciences and Food, Skopje, Republic of Macedonia
• Mihail PetkovFaculty of Agricultural Sciences and Food, Skopje, Republic of Macedonia
• Zvonimir BožinovićFaculty of Agricultural Sciences and Food, Skopje, Republic of Macedonia
• Violeta DimovskaFaculty of Agriculture, Stip, Republic of Macedonia
• Srdjan PetrovićWinery of Petrović, Republic of Serbia

DOI: 

https://doi.org/10.7251/AGREN1201145B

Abstract

The data on productive and technological characteristics of Victoria variety grown on two trellis systems, pergola and espalier are shown in this paper. Mechanical composition of a bunch and a berry as well as chemical composition of the must were analysed. The results of investigation show that this variety has good results on either of the trellis systems, pergola and espalier in the Strumica vine growing district, the Republic of Macedonia. The Victoria’s bunches from pergola are heavier and longer whereas the bunch and berries are wider, with uniform characteristics of berries and skin colour in comparison with bunches from espalier trellis system.